• Wed. May 7th, 2025

Les restaurants préférés de la chef pâtissière Gabriella Martinez à Portland.

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ByPhilippe Lefebvre

Jun 5, 2024

Source de l’image:https://pdx.eater.com/2024/6/3/24170775/gabriella-martinez-libre-sweet-creature-favorite-portland-restaurants-dining-confidential

Une femme entrepreneure nommée Gabriella Martinez a récemment partagé ses restaurants préférés à Portland lors d’une interview avec Eater. Martinez, qui possède les restaurants Libre et Sweet Creature à Portland, a révélé qu’elle apprécie particulièrement les établissements Little Conejo et Dame. Elle a également mentionné qu’elle aime l’ambiance du restaurant Duke’s Seafood and Chowder, ainsi que le service personnalisé du restaurant ChefStable. Martinez a souligné l’importance du soutien mutuel entre les restaurateurs locaux, et a déclaré qu’elle apprécie toujours l’opportunité de découvrir de nouveaux restaurants à Portland.

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By Philippe Lefebvre

Philippe Lefebvre is a dedicated journalist at Francoam, a leading U.S. news outlet in the French language. With a passion for journalism and a commitment to keeping the French-speaking community informed, Philippe is a respected voice in his field. Armed with a Journalism degree, Philippe embarked on a career path to bridge the information gap for French-speaking Americans. He covers a wide range of topics, from politics to culture, providing insightful and culturally relevant news. Philippe's profound understanding of the French-American experience allows him to connect deeply with his audience. He not only reports the news but also advocates for the community, amplifying their voices and addressing their concerns. In an era where culturally pertinent news is vital, Philippe Lefebvre excels in his role as a journalist at Francoam, empowering his readers to engage with the issues that matter most to them. He remains a trusted source of information and a cultural ambassador for French-Americans navigating life in the United States.